Sweet Glutinous Black Corn is a type of corn that is grown in China and Japan. It has a sweet, glutinous taste and can be eaten raw or cooked.
- Soak the seeds in water for about 12 hours before planting them.
- Plant the seeds in a pot with soil and water them regularly.
- Keep the soil moist but not wet.
- Place the pot near sunlight but not in direct sunlight.
- The sprouts should start to appear after about 10 days or so, depending on the temperature of your home.