Carbon-neutral shipping with Shopify Planet
Carbon-neutral shipping on all orders
Powered by Shopify Planet
Skip to product information
1 of 4

Passion For Plantation

100Pcs Organic Sage Seeds

100Pcs Organic Sage Seeds

Regular price $14.00 SGD
Regular price Sale price $14.00 SGD
Sale Sold out
Shipping calculated at checkout.

Elevate your herb garden and culinary creations with Organic Sage Seeds (Salvia officinalis). Sage is a versatile and aromatic herb known for its earthy flavor and medicinal properties. With our high-quality organic seeds, you can grow your own sage plants, adding freshness and depth of flavor to your favorite dishes.


  1. Certified Organic: Our sage seeds are certified organic, ensuring that your home-grown sage is free from synthetic pesticides and chemicals.

  2. Aromatic Herb: Sage is prized for its aromatic leaves, which release a savory scent and flavor when used in cooking.

  3. Medicinal Benefits: Sage has been traditionally used for its medicinal properties, including digestive support and antioxidant benefits.

  4. Culinary Versatility: Use fresh sage leaves in a variety of dishes, such as meats, soups, stews, sauces, and stuffing, for added flavor.

  5. Easy to Grow: Sage is a hardy perennial herb that is relatively easy to grow, making it suitable for gardeners of all levels.


  • Fresh Flavor: Enjoy the distinct and savory flavor of home-grown organic sage, enhancing the taste of your culinary creations.

  • Medicinal Uses: Explore the potential health benefits of sage, including digestive support, antioxidant properties, and more.

  • Aromatic Herb: The aromatic leaves of sage add a delightful scent to your garden and kitchen, enhancing the overall sensory experience.

  • Educational: Growing sage from seeds can be a fun and educational activity, teaching about herb cultivation and herbal uses.

Planting Instructions

  1. Timing: Start sowing sage seeds indoors 6-8 weeks before the last frost date or direct sow outdoors after the danger of frost has passed.

  2. Soil Preparation: Choose well-draining soil with a pH of 6.0 to 7.0. Incorporate organic matter like compost for added nutrients.

  3. Sowing Depth: Plant sage seeds 1/4 inch deep in rows or containers. Keep the soil consistently moist until germination.

  4. Sunlight: Sage prefers full sun but can tolerate partial shade. Provide at least 6-8 hours of sunlight daily.

  5. Spacing: Space sage plants 12-18 inches apart to allow for proper growth and air circulation.

Growing and Care

  • Watering: Water sage plants regularly, allowing the soil to dry slightly between waterings. Avoid overwatering to prevent root rot.

  • Fertilization: Use a balanced organic fertilizer or compost in early spring to promote healthy growth.

  • Pruning: Trim sage plants as needed to encourage bushy growth and remove any dead or yellowing leaves.

  • Pest and Disease Management: Sage is generally pest-resistant, but monitor for issues like aphids or powdery mildew. Use organic pest control methods if necessary.

Harvesting and Usage

  • Harvesting: Harvest sage leaves as needed once the plants are established. Use scissors or pruners to snip off individual leaves or sprigs.

  • Drying: To preserve sage for later use, dry the leaves by hanging them upside down in a dry, well-ventilated area. Once dry, store the leaves in airtight containers.

  • Culinary Uses: Use dried or fresh sage leaves in a variety of dishes, including poultry, stuffing, sauces, soups, and roasted vegetables.

View full details